Today my wife and I took the back way of Cameron Highlands to go to Ipoh on a "secret mission".
This is the first time we are travelling on this road which is called "Cameron Highlands-Simpang Pulai" road which took decades to build and was opened only about 3 years ago.
The road is broader than the Cameron Highlands-Tapah road, otherwise it is winding too.
My mission is to deliver a sample bag to Jing Guang in Chemor near Ipoh.
Not that I like to eat, but it is lunch time (sounded familiar?), so Jing Guang and wife Catherine brought us for lunch.
we have simple dishes - Kai Lan (vegetable), Dou ya (bean spout) and a very special dish of Shang Yu Po (Diamond head fish soup) which only served in this town.
Mission accomplished and we returned to Cameron Hightlands at about 3:00 pm.
It was raining and the weather is cool. A cup of tea and some goreng pisang... were best combination. We stopped by a Mamk coffee shop and was served by a cute young girl.
The most popular things in Cameron Highlands right now are: everything strawberry and charcoal fired organic steamboat,
Tonight we have another round of organic steamboat ...with 10 types of vegetables ! God knows it is really organic ... makan 'aja lah!
Mission accomplished 使命完成今天我和太太取道金马伦高原后方的 “金马伦-新邦波赖” 大道，去执行一道秘密使命。
我们的使命是把一个袋的样本，带到靠近怡保的朱毛镇，交到吴景光的手上。
这是我们第一次使用这道路。它比 “金马伦-打巴”路更宽敞，不过也是相当的弯曲。
不是我喜欢吃，但却是午餐时候（好像很耳熟的一句话！），景光及太太带我们去吃午餐。我们叫的非常简单，但非法特别： 芥兰菜，怡保豆芽及生鱼煲。生鱼煲非常特别，只有在这市镇才有。
使命完成了，肚子也饱了，我们在下午大约三时左右，回到金马伦高原。
下午天下着雨，气候清凉，一杯茶配搭炸香蕉等是最佳配搭。我们到一间瑪玛档，受到一位很可爱的姑娘的友善招待。
现在在金马伦高原，最流行的两样东西是：第一就是草莓及有关的物品及食物，第二则是碳烧有机蔬菜打边炉。
我们今晚再次的吃打边炉晚餐，共有十种有机蔬菜。。。谁知道是否真的有机，吃就是了！
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