Sunday, November 13, 2011
Attended a Chinese couple's wedding dinner at a bungalow converted restaurant called Passion Road at Jln Yap Kwan Seng, Kuala Lumpur.
I presumed it was a Chinese dinner. Quite disappointed, it served "Asia Flavored" food, especially Nyonya food.
For starter, it is Fish soup with white fungus and papaya.....
And the dessert: Fried banana with jack-fruit and syrup...
For the young and trendy, it is called fusion cuisine, for the uninitiated uncle like me, it is simply Lang boh Tee lang, gui boh tee gui (Neither human nor ghost).
From these two items, you can imaging how was the dinner...!
Plates of a few aunties were seen with unfinished pineapple fried rice...