Thursday, December 12, 2013

Old but gold 老字号

今天到吉隆坡玫瑰堂参加黄姑的葬礼,过后顺便到光顾了数十年的一间小摊,购买些卷蛋糕(Swiss Rolls)及咖吖郭(Kaya Puff)。

这小摊就在叶亚来路的一个小巷口,已经有好几十年的历史了(太太已经光顾超过三十年了)。

摊子虽然破旧,但卖的糕饼,美味可口。

这是吉隆坡的古早味,美食的历史。

** 这里的 咖吖郭(Kaya Puff ) 比怡保所谓出名,需排队的咖吖郭,美味的多呢!
  
(更多照片 Facebook)


We were in Kuala Lumpur this morning to attend a funeral Mass at the Holy Rosary Church, Jln Brickfields.

After the service, we made a stop at an old stall to buy some Swiss Rolls and Kaya Puff.

My wife has been patronizing this stall for more than 30 years. It was situated at Jln Yap Ah Loy near Petaling Street.

The Kaya Puffs and Swiss Rolls are great - the old Kuala Lumpur taste and part of its history.

** The Kaya Puff is many times better than the so called famous Kaya Puff in Ipoh.

(See more pictures in Facebook)


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